![]() ![]() Our test stoves only need to be set to 3 out of 10 to reach 400 degrees for cooking. Start low and don't overheat! - You might get the urge to turn your burners up to full blast the first time you use the Flat Top, but don't! Most cooktops only need to be set to 1/3 to 1/2 power to heat the Flat Top to over 500 degrees. It typically takes 10-15 minutes to completely pre-heat the Flat Top. To be efficient with your time you can start the pre-heating process while you're getting your ingredients together. It's actually easier to make it hotter once it's already warmed up, by pre-heating slowly you can control the heat more easily. Once it's up to temp it will stay there for a long time! We recommend starting with your stove set to low heat and gradually increasing the heat until you get to your target temp. Pre-heat gently - Because the Flat Top is so large it can take time for it to heat evenly.
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